Includes:

Prices are all inclusive and cover the skipper (me) and a second crew/cook (Sandy).

Sandy owned and cooked at MexiCasa for 10 years, a famous Cape Town restaurant, then went on to look after and cook for private clients in Ibiza. We both love food and never tire of making something delicious out of the fantastic local produce picked up from fishemen and markets along the way.

Whilst we can look after you completely, where you you don't have to lift a finger, I find that groups tend to get more out of a trip when they get a little bit involved in the sailing and the working of the boat. It doesn't matter what your age or level of experience is, I can show you how.

Extras:

Food: Prices include everything except the food and wine. Which we we buy (to your budget) and cook to your requirements, then settle up with you after the trip.

Fuel: The price includes 100 litres of petrol for the RIB. This is plenty for waterskiing and buzzing around. Unless you are a bunch of Cornish surfers who want to spend the whole time making wake boarding videos on your GoPros.